Featuring a new dining experience at our Cazenovia taproom, new menu and flavors not to be missed!

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Valentine’s Day Dinner Date

February 14 @ 5:00 pm - 9:00 pm

A special menu for two ❤️

  • Honey Ale Poached Pear Salad $18 A delightful mix of fresh greens topped with honey ale poached pears, creamy blue cheese, candied walnuts, crispy prosciutto, heirloom tomatoes, and thinly sliced red onions. This vibrant salad is a perfect way to start your romantic meal. 
  • Love Birds Special – Chef Jean’s Pekin Duck Confit $32 Succulent duck confit served alongside a savory slaw pancake, complemented by our hipster concoction Ale reduction sauce. This dish is rich in flavor and sure to impress. 
  • Steak Lover’s Delight $38 For those who crave red meat, enjoy this dry rub smoked loins paired with a silky parsnip purée, a refreshing crab, and asparagus salad, and finished with our Choccy milk porter demi-glace. 
  • Berry Manilow Cobbler $17 Indulge in a warm beer, berries cobbler topped with homemade biscuits crumble. Served with a generous scoop of vanilla ice cream, this dessert is the perfect sweet ending. 

Details

Date:
February 14
Time:
5:00 pm - 9:00 pm
Event Category:

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